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Dinner Time Menu 17:30~21:00 (Last Order) - Chinese A La Carte - [Seafood]
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Prawn chili sauce
1700 yen(税込)
1/10
Shrimp with mayonnaise
1700 yen(税込)
1/10
Seafood and vegetable stir fry
1700 yen(税込)
Dinner Time Menu 17:30~21:00 (Last Order) - Chinese A La Carte - [Meat]
1/10
sweet and sour pork
1700 yen(税込)
1/10
Daifuku beef and green pepper stir fry
2400 yen(税込)
1/10
Mabo tofu
1400 yen(税込)
Dinner Time Menu 17:30~21:00 (Last Order) - Chinese A La Carte - [Noodles and Rice]
1/10
Five season sanka sauce
1800 yen(税込)
1/10
Rice set (rice and soup)
¥ 330(税込)
Dinner Time Menu 17:30~21:00 (Last Order) - Chinese Cuisine Set Menu -
1/10
Chinese food set
5000 Yen(税込)
Appetizer: Char siu and vegetable salad, etc. / Daily special soup: Soup / Bamboo shoots dim sum: Two types of steamed dim sum / Personal dish: Choose two dishes from seafood and meat dishes / Si Miao rice: White rice and pickles / Delicious dessert: Dessert
Dinner Time Menu 17:30~21:00 (Last Order) - Western A La Carte -
1/10
Vegetable curry and small salad
1,500 yen(税込)
1/10
Spaghetti Bolognese (meat sauce)
1800 yen(税込)
1/10
Beef curry with rice and small salad
1800 yen(税込)
1/10
Garlic pilaf with Daifuku beef diced steak
2400 yen(税込)
1/10
Mixed sandwich and soup
1200 yen(税込)
Dinner Time Menu 17:30~21:00 (Last Order) - Western Set Menu -
1/10
Daifuku Beef Steak Set
6000 yen(税込)
Fish carpaccio, soup, and Daifuku beef lean steak. *Please choose from 3 sauces.(Garlic onion sauce / Japanese-style yuzu soy sauce) Salad, rice or bread, dessert *Can be changed to Daifuku beef loin.+2000 yen (tax included)
1/10
Mixed sandwich (with soup)
1200 yen(税込)
1/10
Daifuku Beef Curry (with salad)
2200 yen(税込)
1/10
Garlic pilaf, Daifuku beef diced steak
2400 yen(税込)
Dinner Time Menu 17:30~21:00(Last Order) - Japanese Menu -
1/10
Miyako Blue Gozen
5000 Yen(税込)
Two small side dishes / Assorted tempura / Marinated tuna rice bowl / Miso soup / Pickles / Dessert
1/10
Miyako Island Set Meal
5000 Yen(税込)
Two small side dishes / Three kinds of sashimi / Assorted tempura: with tempura dipping sauce, shikwasa citrus, and snow salt / Miyako soba noodles / Dessert
[Okinawa cuisine]
1/10
Mozu vinegar
400 yen(税込)
1/10
Island Tofu
380 yen(税込)
1/10
Tōfuyo
600 yen(税込)
1/10
Rafute
850 yen(税込)
1/10
Chinese ear cartilage salad
480 yen(税込)
1/10
Cucumber sticks with Miyako miso
550 yen(税込)
1/10
Miyako kamaboko stir-fried with soy sauce
430 yen(税込)
1/10
Goya Chanpuru
600 yen(税込)
1/10
Chilled jellyfish and tofu
550 yen(税込)
1/10
Grilled fish and vegetable salad
800 yen(税込)
1/10
Vegetable tempura
600 yen(税込)
1/10
Salt fried noodles
600 yen(税込)
1/10
Corned beef and mushroom pizza
¥ 650(税込)
1/10
Pork wieners
500 yen(税込)
1/10
French fries
600 yen(税込)
1/10
Mixed nuts
300 yen(税込)